<Lunch Course> Enjoy torizoku and scallops♪ Seafood course 4,730 yen

Course details

4730 yen(Tax included)

This is a course that even those who don't like meat can enjoy.

【Menu Contents】

· Appetizer

· Seasonal soup

・Seasonal seafood pan-fried

・Selectable grilled vegetables

·Main dish

(Bird thief, angel shrimp, scallop)

・Garlic slices or white rice or baked risotto

・ Red soup

・Side dishes for rice

·dessert

Available days for reservation: Tuesdays to Sundays, holidays, days before holidays

2025/03/02 update